Rach on the Radio - Turkey Suiza Tamale Pie
Turkey Suiza Tamale Pie
- 3 poblano chili peppers
- 2 large jalapeño peppers
- 6 tomatillos, husks peeled
- 1 quart chicken stock, divided
- A small handful cilantro leaves
- Salt and pepper
- 1 tablespoon honey
- 1 teaspoon cumin, 1/3 palmful
- 2 tablespoons vegetable or olive oil
- 2 pounds ground turkey breast or dark meat, patted dry
- 1 onion, finely chopped
- 4 cloves garlic, finely chopped
- 1/2 bottle of lager beer
- 1/2 cup sour cream or heavy cream
- 1 cup milk
- 1 1/4 cups quick-cooking polenta or cornmeal
- 2 tablespoons butter
- 1 cup shredded Swiss cheese
- 1 cup Chihuahua cheese, queso Asadero or Monterey Jack cheese, shredded
- Red onion rings, for garnish
|